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Gourmet Update
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6460 6688 ext. 2440/41/42
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Chef Marco's
Truffle, Venison and Mushrooms Specials
Danieli's weekly changing specials. Come and enjoy the fruits
of the season of autumn cooked as only Marco Mazzei of Danieli's
can cook them!
Pasta Pronto
Our special 3 courses luncheon menu now gets even better with
the addition of the freshest seafood and meats. Come and enjoy
"Pasta Pronto" with your business associates, or just
because you love Italian cuisine!
RMB118* per person. |
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A new Chef in Town!!
Chinese Executive Chef Mike Yau and his assistant Chef
Zhang have just joined the St. Regis Celestial Court team
and after adding 2 new private rooms to our Cantonese restaurant
we are proud to reopen introducing a new menu.
Hairy Crab Festival
This is time of year's favourite: "Hairy Crab Steamed
in Beer, or cooked with Chinese wine" are some of Chef
Yau's specialities. So come try our new superb cuisine in
the refined environment at The St. Regis Cellestial Court
Restaurant on 2nd floor.
All You Can Eat Dim Sum!
At Celestial Court, Dim Sum is a delicacy that requires
much greater attention. Raw ingredients are carefully selected
and food delicately prepared by Chef Luo Bin Cheng and his
team to ensure a freshness that is truly distinct. Come
and experience the difference of our "All-You-Can-Eat"
Dim Sum lunch at only RMB118* per person.
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6460 6688 ext. 2340
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Seafood
and Carvery Nights
Fridays are for Seafood lovers while Saturday's great carvery
selection makes it difficult to choose which one to go for, because
the best and freshest selection with flavours from Mediterranean,
Arabian, Singaporean, Western and Chinese await you at the Garden
Court. |
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Turn your Sunday Brunch into a gourmet indulgence...
At the Garden Court, our Executive Chef Charles Kneipp
teams up with his Chefs from the renowned Danieli's and
Celestial Court, to present you a selection of their finest
dishes!
RMB 218* Includes
unlimited juices, coffee or tea.
RMB 398* Includes free flow of Champagne Veuve
Cliquot.
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6460 6688 ext. 2637
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| Fall Specials
We are specialising with char-grilled duck, pigeon
and wild boar to mention only a few of the tempting
seasonal specials we will be serving at the unique
Astor Grill.
The Incredible Business Lunch Offer
This RMB 99.00* three courses menu
served in a contemporary setting offers Australian
prime beef, poultry & seafood. Try it while it
is still available!! |
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6460 6688 ext. 2381
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Hot Chocolate Specials
Come and enjoy the warmth of Garden Lounge sampling
a selection of HOT CHOCOLATES.From RMB40.00*.
Afternoon Tea Buffet
Introducing a decadence of desserts with the new
afternoon tea buffet that will suit everyone's taste
buds. Some of the best-known pastry creations will
be on offer. |
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6460 6688 ext. 2360
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Happy Hour
Casual yet elegant, the Press Club Bar is an ideal place for
an after-work drink or two with work mates. From 5:00-7:00pm daily,
selected drinks at half price and complimentary snacks are served. |
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| *All prices are subject
to 15% surcharge
| BOWLING
CENTRE
New Price!!!
Experience the best bowling facilities in town and have
more fun than you've had for the whole week! |
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| 10:00am - 6:00pm |
RMB200 per hour |
RMB20 per game |
| 7:00pm - 11:00pm |
RMB300 per hour |
RMB30 per game |
| Happy Hour: |
6:00pm - 7:00pm |
RMB15 per game |
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| Reservations: 6460 6688 ext. 2747 |
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