If you cannot read this email, please click here


Chef Francesco Aliberti from Salerno, Italy presents a wide seletion of South Italian Pasta specializing in March. From Penne in veal minced sauce with basil to Tubetti in seafood sauce with white beans, Francesco has created fresh ingredients with his home made pasta. Enjoy authentic Italian Cuisine with unexpected twists and lot if Character. Private Room and Take away available.


Open daily:
Lunch 11:30 am to 2:30 pm
Dinner 5:30 pm to 11:00 pm
For reservations please call Ms. Jane Li at 64653388 ext.5707

 

The Paulaner Brauhaus serves authentic Bavarian home brewed beer and traditional German food. In the month of March you will be able to enjoy the Eel special as baked or smoked from our chef Mr. Lukarsch Klaus.
Come join the Brew Master Tour every Saturday and Sunday from 10:00 am. Advance booking is required.
Groups are limited to a maximum of 8guests.
Paulaner Brauhaus Tour Package Rmb188.00+15% per person
Includes:
- Half hour Brew master's tour
- Beer tasting (1liter beer)
- Lunch special of the day
Open daily: Lunch 11:00 am to 1:00 am
For reservations please contact Mr. Freitag on ext. 5732/5731

Top

Specialties and healthy in authentic Chinese Cuisine our Executive Hong Kong chef So Soon Kim and his team will present an array of exciting vegetarian Tofu Dishes. From Braised Assorted Vegetables in Cabbage Roll to Sweet and Sour Bean Curd. Dragon Palace features are interesting array of exciting and healthy dishes. Join us this special month at Dragon Palace and experience Asian Hospitality at its best.
Open daily:
Lunch 11:30 am to 2:00 pm
Dinner 5:30 pm to 10:00 pm
Dragon Palace also features Private Rooms with the beautiful ambience for your special occasion and private parties.
For reservations please contact Robert Geng on ext. 4108

Top

Spring is coming soon. Let the Kempinski Hotel Catering Team plan your next event in Beijing. May it be at the Great Wall of China, or a special historical location of your choice, your office, home or embassy we have the experienced persons to assist with your needs to ensure that your event is an unforgettable one. Our chefs have prepared special menus designed for such events ranging from ten persons to three thousand. For more information on our all-inclusive packages tailored to meet your requirements, contact Mr. Oliver Becker, Banquet Sales Manager, who will be happy to assist you.
For reservation and enquiries, please call our Banquet Sales Department
at 6465 3388 extension 4180

Top

Enjoy our special and unbelievable of month watering Japanese Paper Hot Pot as Hokkai Nabe and Beef Shabu Shabu personally prepared by our chef's. Join us for lunch or dinner in Honzen as our Japanese chefs prepare the freshest sushi, sashimi, tempura, grilled and boiled dishes. Set lunches are available daily.
Open daily:
Monday to Saturday
Lunch 11:30 am to 2:00 pm
Dinner 5:30 pm to 10:00 pm
For reservation, please contact Ms. Lily Chen on ext. 4141

Top

 Kempinski Hotel Beijing Lufthansa Center, No. 50,
Liangmaqiao Road, Chaoyang District,
Beijing 100016, P.R.C.
Tel: +86-10 6465 3388 Fax: +86-10 6465 1023
E-mail:
fb.khblc@kempinski.com