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Savour
authentic Huai Yang specialities brought to you especially
by visiting maestro Chef Ye and his culinary entourage from
the legendary Huai Yang restaurant in Qingdao Shangri-La Hotel.
The menu of delights include "Baked Codfish on Crispy
Puff Pastry", "Braised Minced Pork Ball with Crabmeat
in Casserole" and "Sauteed Prawns with Ginkoes".
Available at the Horizon Chinese Restaurant in Shangri-La's
Kerry Centre Hotel Beijing. No 1 Guanghua Road, Chaoyang District,
Beijing 100020 China. Tel: (86 10) 6561 8833 Fax: (86 10)
6561 2626 Email: hbkc@shangri-la.com
Website: http://www.shangri-la.com/en/property/beijing/kerrycentre/
For reservation or information, please call (86 10) 6561 8833
ext. 41. |
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